Ground beef

Instructions:

1. Brown beef in a skillet and drain fat.
2. Add taco seasoning with a splash of water; simmer 5 minutes.
3. Spoon into taco shells and add toppings.

3. Ground Beef and Vegetable Stir-Fry

Ingredients:

• 1 lb ground beef
• 1 cup broccoli, carrots, or mixed vegetables
• 2 tbsp soy sauce
• 1 tsp ginger, minced
• 1 tsp garlic, minced

Instructions:

1. Brown beef, drain fat.
2. Add garlic and ginger, sauté 1 minute.
3. Add vegetables and soy sauce, cook 5–7 minutes until veggies are tender.
4. Serve over rice or noodles.

If you want, I can also give a restaurant-style juicy hamburger patty recipe using ground beef that’s incredibly flavorful and juicy. Do you want me to do that?