This Garbage Bread is a fun, crowd-friendly bake inspired by all the flavors of a classic cheeseburger. Seasoned ground beef, melty cheese, crispy bacon, and tangy pickles are rolled inside soft French bread dough and baked until golden, making it perfect for sharing.
Garbage Bread
Ingredients
- Ground beef – 1 pound
- Onion, diced – ½ cup
- Salt – ¼ teaspoon
- Black pepper – ¼ teaspoon
- Refrigerated French bread dough – 1 tube (11 oz)
- Ketchup – ⅓ cup
- Mustard – 3 tablespoons
- Cooked bacon, crumbled – 6 slices (or bacon pieces)
- Dill pickle spears, chopped – 2
- American cheese slices – 8
- Large egg, beaten – 1
- Sesame seeds – 1 tablespoon
- Thousand Island dressing – for dipping
- see continuation on next page
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